What do you call a 109-layer pastry? A delicious treat from Dad's Donuts!
From Woodland Park to Hollywood, and back to COS, entrepreneur and partner at Colorado Springs' newest delectable retail spot, Dad's Donuts, James Anderson unpacks how this newest take on the all-American treat has been elevated to a near art form.
The Springs' downtown food options scene has been growing steadily for nearly seven years. Joining restauranteur, Mitch Yellen, James talks about the evolution and mission of this concept store located at 29 E Moreno in downtown Colorado Springs.
Taking the retail food service employment model into a mission to create great customer experiences at every opportunity, learn how this dynamic and visionary team has launched a local sensation.
Website: https://dadsdonuts.com/